Facilitating Student Understanding of Buffering by an Integration of Mathematics and Chemical Concepts

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Abstract

We describe a simple undergraduate exercise involving the titration of a weak acid by a strong base using a pH meter and a micropipette. Students then use their data and carry out graphical analyses with a spreadsheet. The analyses involve using mathematical concepts such as first-derivative and semi-log plots and provide an opportunity for collaboration between biochemistry and mathematics instructors. By focusing on titration data, rather than the titration process, and using a variety of graphical transformations, we believe that students achieve a deeper understanding of the concept of buffering.

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Curtright, R., Emry, R., Heaton, R. M., & Markwell, J. (2004). Facilitating Student Understanding of Buffering by an Integration of Mathematics and Chemical Concepts. Biochemistry and Molecular Biology Education, 32(2), 71–77. https://doi.org/10.1002/bmb.2004.494032020314

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