Purification and characterization of the α-glucuronidase from Thermoanaerobacterium sp. strain JW/SL-YS485, an important enzyme for the utilization of substituted xylans

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Abstract

A cell-associated α-glucuronidase was purified to gel electrophoretic homogeneity from the thermophilic anaerobic bacterium Thermoanaerobacterium sp. strain JW/SL-YS485. This enzyme had a pI of 4.65, a molecular weight of 130,000, and two subunits; the molecular weight of each subunit was 74,000. The enzyme exhibited the highest level of activity at pH 5.4 and 60°C, as determined by a 5-min assay. The K(m) and k(cat) values of the enzyme for 4- methylglucuronosyl xylobiose were 0.76 mM and 1,083 IU/μmol, respectively. The Arrhenius energy was 26.4 kJ/mol. The specific activities of the enzyme with 4-O-methylglucuronosyl xylobiose, 4-O-methylglucuronosyl xylotriose, and 4-O-methylglucuronosyl xylotetraose were 8.4, 4.8, and 3.9 IU/mg, respectively. The purified α-glucuronidase and a β-xylosidase purified from the same organism interacted synergistically to hydrolyze 4- methylglucuronosyl xylotetraose.

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Shao, W., Obi, S. K. C., Puls, J., & Wiegel, J. (1995). Purification and characterization of the α-glucuronidase from Thermoanaerobacterium sp. strain JW/SL-YS485, an important enzyme for the utilization of substituted xylans. Applied and Environmental Microbiology, 61(3), 1077–1081. https://doi.org/10.1128/aem.61.3.1077-1081.1995

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