Preparation and characterization of water-soluble chitosan nanoparticles as protein delivery system

120Citations
Citations of this article
272Readers
Mendeley users who have this article in their library.

This article is free to access.

Abstract

The objective of this study was to investigate the potential of water soluble chitosan as a carrier in the preparation of protein-loaded nanoparticles. Nanoparticles were prepared by ionotropic gelation of water-soluble chitosan (WSC) with sodium tripolyphosphate (TPP). Bovine serum albumin (BSA) was applied as a model drug. The size and morphology of the nanoparticles were investigated as a function of the preparation conditions. The particles were spherical in shape and had a smooth surface. The size range of the nanoparticles was between 100 and 400nm. Result of the in vitro studies showed that the WSC nanoparticles enhance and prolong the intestinal absorption of BSA. These results also indicated that WSC nanoparticles were a potential protein delivery system. Copyright © 2010 Hong-liang Zhang et al.

Cite

CITATION STYLE

APA

Su, Z. Q., Zhang, H. L., Wu, S. H., Tao, Y., & Zang, L. Q. (2010). Preparation and characterization of water-soluble chitosan nanoparticles as protein delivery system. Journal of Nanomaterials, 2010. https://doi.org/10.1155/2010/898910

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free