HUBUNGAN POLA MAKAN DAN RIWAYAT KELUARGA DENGAN TERJADINYA HIPERTENSI

Abstract

Health is the main capital in human life, because with a healthy body in Lampung province reached 24.7%. The prevalence of hypertension by blood pressure measurements showed a decrease of 31.7% in 2007 to 25.8 in 2013. This type of research used in this pnelitian is quantitative. Pennelitian was held on 24- 27 November 2014. The research is conducted in the region do Puskesmas Puskesmas Mount Sugih Central Lampung. The design of the research is analytic survey with cross sectional approach. Results of the Chi Suare reported that the value of P-Value 0,036 less than the value of alpha (0.036 <0.05). It can be concluded statistically with 95% confidence level there is a relationship between the incidence of hypertension riyawat families with working area of Puskesmas Mount Sugih Central Lampung 2014. For further research can make this study as a reference. Advanced Pennelitian expected to be split between the intake of saturated fat and unsaturated and the type of salt consumed. Moreover, attempting to increase the sample so that the results are more accurate. Keywords: Diet and family history and hypertension Korespondensi: