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Characterization of Essential Oil Extracted from a Kitchen Waste: Lemon Peel

  • Sarder M
  • Alamgir M
Springer Singapore, (2019), 505-513
DOI: 10.1007/978-981-13-2784-1_48
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Sarder, M. R., & Alamgir, M. (2019). Characterization of Essential Oil Extracted from a Kitchen Waste: Lemon Peel. In Waste Valorisation and Recycling (pp. 505–513). Springer Singapore. https://doi.org/10.1007/978-981-13-2784-1_48

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