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Cooking on Reality TV: Chef-Participants and Culinary Television

Palgrave Macmillan, (2016), 144-163
DOI: 10.1057/9781137463234_9
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Curnutt, H. (2016). Cooking on Reality TV: Chef-Participants and Culinary Television. In Food, Media and Contemporary Culture: The Edible Image (pp. 144–163). Palgrave Macmillan. https://doi.org/10.1057/9781137463234_9

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