Background: The impact of the changes in the obesity status on mortality has not been established; thus, we investigated the long-term influence of body fat (BF) changes on all-cause deaths and cardiovascular outcomes in a general population. Methods: A total of 8374 participants were observed for 12 years. BF was measured at least two times using a bioimpedance method. The causes of death were acquired from the nationwide database. A major adverse cardiovascular event (MACE) was defined as a composite of myocardial infarction, coronary artery disease, stroke, and cardiovascular death. Standard deviations (SDs) were derived using a local regression model corresponding to the time elapsed between the initial and final BF measurements (SDT) and were used to standardize the changes in BF (ΔBF/SDT). Results: The incidence rates of all-cause death, cardiovascular death, and MACE were the highest in the participants with ΔBF/SDT
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Kim, B. S., Lee, Y., Kim, H. J., Shin, J. H., Park, J. K., Park, H. C., … Shin, J. (2021). Influence of changes in body fat on clinical outcomes in a general population: a 12-year follow-up report on the Ansan–Ansung cohort in the Korean Genome Environment Study. Annals of Medicine, 53(1), 1646–1658. https://doi.org/10.1080/07853890.2021.1976416