The use of the SMED method in improvement of production enterprises

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Abstract

The aim of the paper is to present the results of introducing the SMED method on one of the production lines in a selected production company. For the purposes of this study, a single bottling line for filling 200 ml and 250 ml glass bottles with carbonated drinks was selected. Upon analyzing the process of mixer washing in terms of time, it was shown that in individual steps, the total single washing time was 5 hours 3 minutes on average, which accounted for about 19% of the total retooling of the production line. However, after using the SMED method, this process has taken 3 hours 50 minutes. Thus, a saving of 1 hour 13 minutes was obtained after shortening the retooling, which allowed to extend the production process.

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Stuglik, J., Gródek-Szostak, Z., & Kajrunajtys, D. (2019). The use of the SMED method in improvement of production enterprises. In E3S Web of Conferences (Vol. 132). EDP Sciences. https://doi.org/10.1051/e3sconf/201913201022

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