Horticulture commodities, especially potatoes have a relatively high risk and economic value. Potato farming risks include production risk due to climate anomalies that cause pest and disease attacks, natural disasters, price risk, and other market risks. Knowledge of risk will direct farmers’ behavior on production activities and their farming performance. The objectives of this study were: (1) identify the risks from each potato farmer’s perceptions, (2) evaluate the priority risk for each potato farmer, (3) analyze the production performance of each potato farmer, and (4) compile a risk mitigation strategy potato farmer in Batu City. Research location choosen by multistage cluster sampling from subdistricts to villages that is a potato production’s center. The data were collected by structured interviews. The FAHP was used to analyze the risk faced by potato farmers. Measurement of potato production performance is carried out by analyzing technical efficiency using the DEA BCC model. The risk mitigation strategy is formulated considering risk priorities and the performance achieved by potato farmers. According to results, it is shows that collectively the highest risk comes from operational aspect by the score of 0,35. These operational risks can be mitigated by using desease-resistant varieties. The results of the potato production’s performance shows that 58,33% of the farmers are technically efficient. According to scale efficiency, 65% of farmers are operating on the IRS
CITATION STYLE
Fahriyah, F., Ula, M., & Salsabila, H. (2021). Studi Mitigasi Risiko untuk Meningkatkan Kinerja Subsistem Produksi Kentang di Kota Batu. Jurnal Ekonomi Pertanian Dan Agribisnis, 5(4), 1290–1300. https://doi.org/10.21776/ub.jepa.2021.005.04.30
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