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Gerichtete Evolution zur Optimierung von Enzymen

  • Jaeger K
Springer-Verlag, (2006), 207-216
DOI: 10.1007/3-540-29456-2_11
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Jaeger, K.-E. (2006). Gerichtete Evolution zur Optimierung von Enzymen. In Angewandte Mikrobiologie (pp. 207–216). Springer-Verlag. https://doi.org/10.1007/3-540-29456-2_11

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