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Mechanical and Barrier Properties of Wheat Gluten Films Coated with Polylactic Acid

  • Ghorpade V
  • Weller C
  • Hanna M
Springer US, (1997), 117-123
DOI: 10.1007/978-1-4757-2675-6_15
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Ghorpade, V., Weller, C., & Hanna, M. (1997). Mechanical and Barrier Properties of Wheat Gluten Films Coated with Polylactic Acid. In Cereals (pp. 117–123). Springer US. https://doi.org/10.1007/978-1-4757-2675-6_15

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