… Lower strength speciality products (RTDs) may also contain carbon dioxide, preservatives, … Blend of 68 different aromatic and bitter herbs infused with bitter orange peels, Chinese …
CITATION STYLE
Clutton, D. W. (2003). Liqueurs & Speciality Products. In Fermented Beverage Production (pp. 309–334). Springer US. https://doi.org/10.1007/978-1-4615-0187-9_14
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