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Nanoencapsulation of Food Carotenoids

  • Lohith Kumar D
  • Mitra J
  • Roopa S
DOI: 10.1007/978-3-030-26672-1_7
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Abstract

… such as milk proteins, and polysaccharides can help in obtaining smaller oil droplets. … , matrix, and bio-encapsulation), thermal processing, and addition of dietary fat are essential in …

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APA

Lohith Kumar, D. H., Mitra, J., & Roopa, S. S. (2020). Nanoencapsulation of Food Carotenoids (pp. 203–242). https://doi.org/10.1007/978-3-030-26672-1_7

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