Lethal Effect of Neutral Mannan Fraction of Bakers' Yeast in Mice

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Abstract

A simple polysaccharide, the neutral mannan from Saccharomyces cerevisiae wild type strain (WNM) was found to kill ddY strain mice by intravenous administration, showing a LD50value of 12.2 mg/kg. On the other hand, the acidic mannan fraction from the same yeast containing phosphate (WAM025), and chemically phosphorylated WNM (WNM-P) were practically non-toxic. Concerning the relationship between chemical structure and lethal effect of these mannans, it was demonstrated that a mannan possessing a highly branched structure exhibited stronger lethality than those with less branched structures. Against C3H/HeJ strain mice with no responsiveness to lipopolysaccharide, the LD50 value of WNM was as high as 75 mg/kg. Pretreatment with 500 mg/kg of D-mannose, N-acetyl-D-glucosamine, D-galactose, and L-fucose prevented mice from the lethal effects of WNM. However, WNM (LD100) did not show any lethal effect in mice for 2 to 12 hr after treatment with dexamethasone, an anti-inflammatory steroid. © 1984, Center For Academic Publications Japan. All rights reserved.

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Nagase, T., Mikami, T., Suzuki, S., Schuerch, C., & Suzuki, M. (1984). Lethal Effect of Neutral Mannan Fraction of Bakers’ Yeast in Mice. MICROBIOLOGY and IMMUNOLOGY, 28(9), 997–1007. https://doi.org/10.1111/j.1348-0421.1984.tb00756.x

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