Abstract
Pesticides are chemicals used around the globe to kill, reduce, or repel whatever organism capable of threatening public health or economy. Although essential to maintain agricultural production, these compounds target systems or enzymes on the intended organism...
Cite
CITATION STYLE
APA
Sousa, S., Maia, M. L., Correira-Sá, L., Fernandes, V. C., Delerue-Matos, C., Calhau, C., & Domingues, V. F. (2020). Chemistry and Toxicology Behind Insecticides and Herbicides. In Controlled Release of Pesticides for Sustainable Agriculture (pp. 59–109). Springer International Publishing. https://doi.org/10.1007/978-3-030-23396-9_3
Register to see more suggestions
Mendeley helps you to discover research relevant for your work.
Already have an account? Sign in
Sign up for free