Effects of ouabain on myocardial oxygen supply and demand in patients with chronic coronary artery disease. A hemodynamic, volumetric, and metabolic study in patients without heart failure

Abstract

The effects of digitalis glycosides on myocardial oxygen supply and demand are of particular interest in the presence of obstructive coronary artery disease, but have not been measured previously in man. The authors assessed the effects of ouabain (0.015 mg/kg body weight) on hemodynamic, volumetric, and metabolic parameters in 11 patients with severe chronic coronary artery disease without clinical heart failure. Because the protocol was long and involved interventions which might affect the determinations, they also studied nine patients using an identical protocol except that ouabain administration was omitted. Left ventricular end diastolic pressure and left ventricular end diastolic volume fell in each patient given ouabain, even though they were initially elevated in only two patients. Left ventricular end diastolic pressure fell from 11.5 ± 1.4 (mean ± SE) to 5.6 ± 0.9 mm Hg (P < 0.001) and left ventricular end diastolic volume fell from 100 ± 17 to 82 ± 12 ml/m2 (P < 0.01) 1 h after ouabain infusion was completed. The maximum velocity of contractile element shortening increased from 1.68 ± 0.11 ml/s to 2.18 ± 0.21 muscle lengths/s (P < 0.05) and is consistent with an increase in contractility. No significant change in these parameters occurred in the control patients. No significant change in myocardial oxygen consumption occurred after ouabain administration but this may be related to a greater decrease in mean arterial pressure in the ouabain patients than in the control patients. They conclude that in patients with chronic coronary artery disease who are not in clinical congestive heart failure left ventricular end diastolic volume falls after ouabain administration even when it is initially normal. Though this fall would be associated with a decrease in wall tension, and, therefore, of myocardial oxygen consumption, it may not be of sufficient magnitude to prevent a net increase in myocardial oxygen consumption. Nevertheless, compensatory mechanisms prevent a deterioration of resting myocardial metabolism.