Ambivalent solidarities: Food governance reconfigurations in Croatia and Italy

6Citations
Citations of this article
16Readers
Mendeley users who have this article in their library.

This article is free to access.

Abstract

The authors compare the solidarity practices of farmers and food activists in Croatia and Italy in order to highlight the unintended consequences of mutual support initiatives and how these may reinforce disengagement from governance. Two ethnographic case studies from Istria (Croatia) and Lombardy (northern Italy) show self-reliant ways of organizing mutual support networks among, respectively, Istrian winemakers and Lombard Solidarity Purchase Groups. They both challenge the top-down regulatory governance of food systems, with the former organizing forms of economic and logistic mutual support to bypass strictures and faults of the Croatian fiscal and agricultural aid system and the latter self-certifying organic crops to avoid the costs and arbitrariness of bureaucratic procedures for organic certification. Both highlight the discourse and practice of morality in food procurement and the ambivalence of the concept and practice of ‘solidarity’.

Cite

CITATION STYLE

APA

Smith, R., & Grasseni, C. (2020). Ambivalent solidarities: Food governance reconfigurations in Croatia and Italy. Anthropology Today, 36(1), 12–16. https://doi.org/10.1111/1467-8322.12552

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free