Skip to main content
Journal ArticleOPEN ACCESS

Management of Postharvest Decay in Carrot (Daucus carota L. var. sativus) through Eco-friendly Approaches

  • Vanitha S
  • Sankar P
  • Krishnamoorthy A
  • et al.
International Journal of Current Microbiology and Applied Sciences (2020) 9(6) 3924-3939
DOI: 10.20546/ijcmas.2020.906.461
N/ACitations
Citations of this article
8Readers
Mendeley users who have this article in their library.

Abstract

… Now a days, vegetables prices are hiked daily due to reduction in area of cultivation, poor … Out of these eight oils, lemongrass oil, cinnamon oil and thyme oil were most effectively …

Cite

CITATION STYLE

APA

Vanitha, S., Sankar, P. M., Krishnamoorthy, A. S., Karthikeyan, G., & Prabakar, K. (2020). Management of Postharvest Decay in Carrot (Daucus carota L. var. sativus) through Eco-friendly Approaches. International Journal of Current Microbiology and Applied Sciences, 9(6), 3924–3939. https://doi.org/10.20546/ijcmas.2020.906.461

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free