Robotics and AI in food security and innovation: Why they matter and how to harness their power

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Abstract

From strawberry-picking robots to satellite remote sensing and GIS techniques that forecast crop yields, the integration of robotics and AI in agriculture will play a key role in sustainably meeting the growing food demand of the future. But it also carries the risk of alienating a certain population, such as smallholder farmers and rural households, as digital technologies tend to be biased toward those with higher-level skills. To ensure that digital technologies are inclusive and become a driver for development, countries should make technology affordable and invest in institutions and human capital, so that everyone can participate in the new digital economy. Digital agriculture also represents an opportunity for young people as agriculture value chains can be developed to create new service jobs in rural areas, making agriculture an attractive sector for youth.

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Torero, M. (2021). Robotics and AI in food security and innovation: Why they matter and how to harness their power. In Robotics, AI, and Humanity: Science, Ethics, and Policy (pp. 90–107). Springer International Publishing. https://doi.org/10.1007/978-3-030-54173-6_8

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