Kinetics of Barley FA Hydroperoxide Lyase Are Modulated by Salts and Detergents

21Citations
Citations of this article
10Readers
Mendeley users who have this article in their library.

Abstract

The cDNA from barley coding FA hydroperoxide lyase (HPL) was cloned. A recombinant protein derived from the cDNA was expressed in Escherichia coli as an active enzyme. Thus far, there have been no reports on HPL in monocotyledonous plants. The recombinant protein was shown to be most active to linolenic acid 13-hydroperoxide, followed by linoleic acid 13-hydroperoxide. 9-Hydroperoxides of the FA could not be substrates for the recombinant HPL. The activity was dramatically enhanced in the presence of a detergent and/or a salt in the reaction mixture. At the same time, the kinetics of the reaction, including inactivation and the Vmax value of the HPL, were also greatly modulated, depending on the concentration of a monovalent cation and/or a detergent in the reaction mixture. These results suggest that these effectors induced a conformational change in barley HPL, resulting in an improvement in substrate binding and in enzyme activity.

Cite

CITATION STYLE

APA

Koeduka, T., Stumpe, M., Matsui, K., Kajiwara, T., & Feussner, I. (2003). Kinetics of Barley FA Hydroperoxide Lyase Are Modulated by Salts and Detergents. Lipids, 38(11), 1167–1172. https://doi.org/10.1007/s11745-003-1175-9

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free