Clean strategies for the management of residues in dairy industries

Tommaso, G., Ribeiro, R., de Oliveira, C. A. F., Stamatelatou, K., Antonopoulou, G., Lyberatos, G., … Csanádi, J. (2012). Clean strategies for the management of residues in dairy industries. In Novel Technologies in Food Science: Their Impact on Products, Consumer Trends and the Environment (pp. 381–411). Springer New York. https://doi.org/10.1007/978-1-4419-7880-6_16