DNA extraction from rice endosperm (Including a protocol for extraction of DNA from ancient seed samples)

17Citations
Citations of this article
18Readers
Mendeley users who have this article in their library.
Get full text

Abstract

Deoxyribonucleic acid (DNA) extracted from endosperm can be effectively used for rapid genotyping using seed tissue, to evaluate seed quality from packaged grains and to determine the purity of milled grains. Methods outlined here are optimal procedures to isolate DNA from endosperm tissue of modern rice grains and of aged rice remains preserved between 50 and 100 years. The extracted DNA can be used to amplify regions of chloroplast genomic DNA (ctDNA), mitochondrial genomic DNA (mtDNA), and nuclear genomic DNA using standard PCR protocols. In addition, we describe an optimal procedure to process archaeological grain specimens, aged for a couple of thousand years, to isolate DNA from these ancient samples, referred to here as ancient DNA (aDNA). The aDNA can be successfully amplified by PCR using appropriate primer pairs designed specifically for aDNA amplification. © 2014 Springer Science+Business Media, New York.

Cite

CITATION STYLE

APA

Mutou, C., Tanaka, K., & Ishikawa, R. (2014). DNA extraction from rice endosperm (Including a protocol for extraction of DNA from ancient seed samples). Methods in Molecular Biology, 1099, 7–15. https://doi.org/10.1007/978-1-62703-715-0_2

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free