A xapA-disrupted mutant was studied to minimize hypoxanthine production and to improve inosine productivity in mutants of Escherichia coli. The xapA-disrupted mutant accumulated 5.6 g/l of inosine from 40 g/l of glucose, while the parent strain accumulated 4.6 g/l. This result indicates that xapA is activated in xapA-positive inosine-producers and that xapA disruption might be useful for improving inosine productivity.
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Shimaoka, M., Takenaka, Y., Mihara, Y., Kurahashi, O., Kawasaki, H., & Matsui, H. (2006). Effects of xapA and guaA disruption on inosine accumulation in Escherichia coli. Bioscience, Biotechnology and Biochemistry, 70(12), 3069–3072. https://doi.org/10.1271/bbb.60398