Important organizations and companies

Abstract

Many people, companies and organizations are professionally involved in - or are interested in - the field of plant-microbe interactions and in the roles microbes can play in making agriculture and horticulture more sustainable. These include academic scientists, industrial professionalsworking in agriculture, horticulture, biotech and food industry, as well as students, teachers, government officials, decision makers and consumers who want to make themselves quickly familiar with particular aspects of this broad field. In this chapter I have listed a rather randomly achosen number of important organizations and companies.