A robotic automated vegetable making machine

Abstract

The process of cooking by robot has been drawing the attention of professionals and researchers. But not many researches have been done on this topic all over the world. The main purpose of this paper is to find the gaps from the systematic review on cooking robot. This systematic review was conducted according to PRISMA guidelines. For evidence acquisition we searched IEEE, Science Direct and Web of Science libraries. The last search was performed on March 29, 2019 by us. We identified 3416 publications from initial search, out of which 19 publications were retrieved. Out of these 19 publications 10 publications were excluded due to duplicate publication. But only 6 publications are of our interest.