Food recognition for dietary assessment using deep convolutional neural networks

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Abstract

Diet management is a key factor for the prevention and treatment of diet-related chronic diseases. Computer vision systems aim to provide automated food intake assessment using meal images. We propose a method for the recognition of already segmented food items in meal images. The method uses a 6-layer deep convolutional neural network to classify food image patches. For each food item, overlapping patches are extracted and classified and the class with the majority of votes is assigned to it. Experiments on a manually annotated dataset with 573 food items justified the choice of the involved components and proved the effectiveness of the proposed system yielding an overall accuracy of 84.9%.

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APA

Christodoulidis, S., Anthimopoulos, M., & Mougiakakou, S. (2015). Food recognition for dietary assessment using deep convolutional neural networks. In Lecture Notes in Computer Science (including subseries Lecture Notes in Artificial Intelligence and Lecture Notes in Bioinformatics) (Vol. 9281, pp. 458–465). Springer Verlag. https://doi.org/10.1007/978-3-319-23222-5_56

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