Lavandula species are of great interest due to their content of essential oils, which are important to the perfume, cosmetic, flavoring and pharmaceutical industries. They also have numerous other applications, including their uses as ornamental and melliferous plants.
CITATION STYLE
Segura, J., & Calvo, M. C. (1991). Lavandula spp. (Lavender): In Vitro Culture, Regeneration of Plants, and the Formation of Essential Oils and Pigments (pp. 283–310). https://doi.org/10.1007/978-3-642-84071-5_18
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