Biosolids benefit yield and nitrogen uptake in winter cereals without excess risk of n leaching

Abstract

Winter cereals are excellent candidates for biosolid application because their nitrogen (N) requirement is high, they are broadly cultivated, and their deep root system efficiently takes up mineral N. However, potential N leaching from BS application can occur in Mediterranean soils. A two-year study was conducted to determine how biosolids affect biomass and grain yield as well as N uptake and N leaching in barley (Hordeum vulgare L.), common wheat (Triticum aestivum L.), durum wheat (Triticum turgidum L. var. durum), and oat (Avena byzantina C. Koch). Cereals were fertilized at rates of 5, 10, and 15 Mg ha−1 dry weight (called B5, B10, and B15, respectively) of biosolids (BS). Mineral-fertilized (MF) and unfertilized (C) controls were included. Overall, results highlight that BS are valuable fertilizers for winter cereals as these showed higher yields with BS as compared to control. Nevertheless, whether 5 Mg ha−1 of biosolids could replace mineral fertilization still depended on the particular cereal due to the different yield physiology of the crops. Moreover, nitrate leaching from B5 was comparable to MF, and B15 increased the risk by less than 30 N-NO3 kg ha−1 . We therefore concluded that with specific rate settings, biosolid application can sustain yields of winter cereals without significant additional N leaching as compared to MF.