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Statistical Optimization of Lactic Acid Extraction from Fermentation Broth Using Emulsion Liquid Membrane

  • Thakur A
  • Panesar P
  • Saini M
Springer Singapore, (2016), 21-33
DOI: 10.1007/978-981-10-1920-3_3
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Thakur, A., Panesar, P. S., & Saini, M. S. (2016). Statistical Optimization of Lactic Acid Extraction from Fermentation Broth Using Emulsion Liquid Membrane. In Biotechnology and Biochemical Engineering (pp. 21–33). Springer Singapore. https://doi.org/10.1007/978-981-10-1920-3_3

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