Isolation and characterization of the acinetobactin and baumannoferrin siderophores produced by acinetobacter baumannii

8Citations
Citations of this article
22Readers
Mendeley users who have this article in their library.
Get full text

Abstract

Siderophores are high-affinity iron chelators produced and used by bacteria to prosper under iron-limiting conditions they normally encounter in the environment and hosts. In this chapter, we describe the isolation and purification of the siderophores acinetobactin and baumannoferrin produced by the bacterial pathogen Acinetobacter baumannii using XAD-7 batch adsorption and high-pressure liquid chromatography (HPLC). We also describe chemical tests and biological assays used to detect the presence of catechol and hydroxamate siderophores in culture supernatants, XAD-7 extracts, and HPLC fractions.

Cite

CITATION STYLE

APA

Penwell, W. F., & Actis, L. A. (2019). Isolation and characterization of the acinetobactin and baumannoferrin siderophores produced by acinetobacter baumannii. In Methods in Molecular Biology (Vol. 1946, pp. 259–270). Humana Press Inc. https://doi.org/10.1007/978-1-4939-9118-1_24

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free