CITATION STYLE
Lupton, J. R., & Chapkin, R. S. (2004). Chemopreventive Effects of Omega-3 Fatty Acids. In Cancer Chemoprevention (pp. 591–608). Humana Press. https://doi.org/10.1007/978-1-59259-767-3_39
Mendeley helps you to discover research relevant for your work.