Key Points The prevalence of childhood obesity has dramatically increased during the past 20 to 30 yr, paralleling the trends seen in adults. Childhood obesity is associated with hypertension, hyperinsulinemia, glucose intolerance, type 2 diabetes, dislipidemias, and other comorbidities. Identifying specific environmental contributors to childhood obesity may help to guide the development of novel prevention strategies. School-based programs targeting reduced television viewing have been shown to help prevent weight gain in children. Coordinated efforts between the food industry and government policy changes may be at the forefront of future obesity prevention efforts.
CITATION STYLE
Faith, M. S., Calamaro, C. J., Pietrobelli, A., Dolan, M. S., Allison, D. B., & Heymsfield, S. B. (2005). Prevention of Pediatric Obesity. In Preventive Nutrition (pp. 321–343). Humana Press. https://doi.org/10.1007/978-1-59259-880-9_13
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