Species Identification of Meats and Meat Products by PCR

Sha FEI; Takahide OKAYAMA; Minoru YAMANOUE; Isao NISHIKAWA; Hideyuki MANNEN; Soichi TSUJI

Journal ArticleOPEN ACCESS

Species Identification of Meats and Meat Products by PCR

FEI S
OKAYAMA T
YAMANOUE M
et al.

Nihon Chikusan Gakkaiho (1996) 67(10) 900-905

DOI: 10.2508/chikusan.67.900

N/ACitations

5Readers

Abstract

第1卷第1號 (Sept. 1924)-v. 69, no. 12 (Dec. 1998). Title from cover. Vol. <28, no. 1-> called also 第 <28卷第1號> 第43卷第1號 called also 通卷第245號.

Cite

CITATION STYLE

APA

FEI, S., OKAYAMA, T., YAMANOUE, M., NISHIKAWA, I., MANNEN, H., & TSUJI, S. (1996). Species Identification of Meats and Meat Products by PCR. Nihon Chikusan Gakkaiho, 67(10), 900–905. https://doi.org/10.2508/chikusan.67.900

Species Identification of Meats and Meat Products by PCR

Abstract

Cite

Register to see more suggestions