To test the suggestion that chlorpropamide-alcohol flushing (CPAF) resembles the disulfiram effect and might be mediated by acetaldehyde, the initial metabolite of alcohol, blood concentrations of acetaldehyde were measured after a drink of alcohol in controls and diabetics positive and negative for CPAF. The CPAF-positive diabetics had significantly greater blood acetaldehyde concentrations after alcohol than the CPAF-negative diabetics both with a single dose of chlorpropamide and after two weeks’ chlorpropamide treatment. Concentrations in the CPAF-positive group after chlorpropamide were also significantly greater than after a placebo tablet. There was also a clear separation in the increase in facial temperature after two weeks of chlorpropamide between the CPAF-positive and CPAF-negative groups (although there was some overlap after a single tablet). There was no difference in plasma chlorpropamide or alcohol concentrations between CPAF-positive and CPAF-negative diabetics. © 1981, British Medical Journal Publishing Group. All rights reserved.
CITATION STYLE
Barnett, A. H., Gonzalez-Auvert, C., Pyke, D. A., Saunders, J. B., Williams, R., Dickenson, C. J., & Rawlins, M. D. (1981). Blood concentrations of acetaldehyde during chlorpropamide-alcohol flush. British Medical Journal (Clinical Research Ed.), 283(6297), 939–941. https://doi.org/10.1136/bmj.283.6297.939
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