Japan in the international food regimes: Understanding Japanese food self- sufficiency decline

5Citations
Citations of this article
11Readers
Mendeley users who have this article in their library.
Get full text

Cite

CITATION STYLE

APA

Farina, F. (2017). Japan in the international food regimes: Understanding Japanese food self- sufficiency decline. In Feeding Japan: The Cultural and Political Issues of Dependency and Risk (pp. 363–384). Springer International Publishing. https://doi.org/10.1007/978-3-319-50553-4_14

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free