Abstract
The genus Althaea belongs to the family Malvaceae and includes 12 species (Trease and Evans 1978), which are located mainly in Europe, with the exception of the Scandinavian countries, and the Near East (western and north Asia). They are cultivated mainly in Germany, France, Belgium, Spain, Italy, Hungary, and Russia, and have been introduced in North and South America (Uphof 1968).
Cite
CITATION STYLE
APA
Ionkova, I., & Alfermann, A. W. (1994). Althaea officinalis L. (Marshmallow): In Vitro Culture and the Production of Biologically Active Compounds (pp. 13–42). https://doi.org/10.1007/978-3-662-30369-6_2
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