Civil Society as Networks of Issues and Associations: The Case of Food

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Abstract

Scholars usually conceptualize civil society as both a discursive and an associational space. In the former, focus is on communicative practices; in the latter, attention shifts to the actors that cooperate or clash about the identification and production of collective goods. In this chapter, we sketch the contours of an approach to civil society that treats both dimensions in an integrated way. Looking at the role of food issues in urban settings as diverse as Cape Town, Bristol, and Glasgow, we borrow from social network analysis to explore first, how civic organizations combine an interest in food-related issues with attention to other themes, thus defining different, specific agendas; next, we ask if and how interest in food identifies specific clusters of cooperation within broader civil society networks.

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Diani, M., Ernstson, H., & Jasny, L. (2022). Civil Society as Networks of Issues and Associations: The Case of Food. In Knowledge and Space (Vol. 17, pp. 149–177). Springer Nature. https://doi.org/10.1007/978-3-030-71147-4_8

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