Effects of cadmium on the metabolic activity of Avena sativa plants grown in soil or hydroponic culture

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Abstract

Oat (Avena sativa L.) plants cultured in soil and hydroponic culture were treated with cadmium [0.154 mg g -1 (dry soil) and 100 μM CdSO 4, respectively] for 21 d and growth rate and various biochemical processes were studied. Applied cadmium reduced plant growth and chlorophyll content. Changes in activity of enzymes involved in C, N and S metabolism and in guaiacol peroxidase activity were observed. In particular, O-acetylserine sulphydrylase (OASS; EC 4.2.99.8) activity was increased by Cd exposure in both growth conditions, probably as a resistance mechanism to cadmium based on the production of phytochelatins. Results show that both field and hydroponic conditions represent suitable systems for investigating Cd effects on plant growth and metabolism.

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Astolfi, S., Zuchi, S., & Passera, C. (2004). Effects of cadmium on the metabolic activity of Avena sativa plants grown in soil or hydroponic culture. Biologia Plantarum, 48(3), 413–418. https://doi.org/10.1023/B:BIOP.0000041095.50979.b0

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