Impact of dietary supplemental bile salts on growth performance, carcass, immunity and antioxidant parameters and bacteriology of broiler chicks

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Abstract

The aim of the present study was to evaluate the effect of bile salts on the growth performance, carcase estimates, immunity and antioxidant measurements, some blood biochemical parameters, intestine enzyme activities and microbiology of broiler chickens. One hundred twenty 1 day old of Ross 308 broiler chicks were randomly assigned to 4 treatments with 5 replicates of 6 chicks each for 42 days. The first group was the basal diet only and served as control. The second, third and fourth groups were fed the basal diet plus 0.5, 1 and 1.5 ml bile salts/kg diet, respectively. Body weight and daily body weight gain were linearly (p

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Mohamed, S. H., Attia, A. I., Reda, F. M., & Ismail, I. E. (2020). Impact of dietary supplemental bile salts on growth performance, carcass, immunity and antioxidant parameters and bacteriology of broiler chicks. Italian Journal of Animal Science, 19(1), 1406–1416. https://doi.org/10.1080/1828051X.2020.1845995

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