Go-Food dan Gaya Hidup Konsumtif Mahasiswa IAIN Surakarta

  • Doliyah S
N/ACitations
Citations of this article
74Readers
Mendeley users who have this article in their library.

Abstract

The research aims to determine the impact of the Go-Food platform on the consumptive lifestyle among students. With a qualitative approach, the study tried to identify how Go-Food facilitates a variety of student needs, especially for students who have a consumptive lifestyle. The interview was conducted against 12 students who routinely use Go-Food to buy food. To enrich the discussion, theoretical studies are also conducted. The results showed that Go-Food presence can facilitate a variety of student needs, but not to the extent of excessive consumptive.Keywords: consumtif, Go-Food, students

Cite

CITATION STYLE

APA

Doliyah, S. U. H. W. (2020). Go-Food dan Gaya Hidup Konsumtif Mahasiswa IAIN Surakarta. Academica : Journal of Multidisciplinary Studies, 2(2), 313–318. https://doi.org/10.22515/academica.v2i2.2261

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free