Studies on the Production of Salt-Tolerant Alkaline Protease Isolated from Proteus mirabilis and Its Degradation of Hyper-Saline Soak Liquor

Maharaja, P., Nanthini, E., Swarnalatha, S., & Sekaran, G. (2018). Studies on the Production of Salt-Tolerant Alkaline Protease Isolated from Proteus mirabilis and Its Degradation of Hyper-Saline Soak Liquor (pp. 439–457). https://doi.org/10.1007/978-981-10-5792-2_35