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Oyster Mushroom Cultivation as an Economic and Nutritive Alternative for Rural Low-Income Women in Villapinzón (Colombia)

  • Vargas N
  • Gutierrez C
  • Restrepo S
  • et al.
DOI: 10.1007/978-3-030-11866-2_24
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Abstract

Abstract According to The Food and Agricultural Organization of the United Nations (Reduce rural poverty, 2018), most of the world's poor people live in rural areas where hunger and …

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APA

Vargas, N., Gutierrez, C., Restrepo, S., & Velasco, N. (2020). Oyster Mushroom Cultivation as an Economic and Nutritive Alternative for Rural Low-Income Women in Villapinzón (Colombia) (pp. 561–587). https://doi.org/10.1007/978-3-030-11866-2_24

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