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Physical mapping of rye genes determining micronutritional efficiency in wheat

  • Schlegel R
  • Cakmak I
Springer Netherlands, (1997), 287-288
DOI: 10.1007/978-94-009-0047-9_84
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Schlegel, R., & Cakmak, I. (1997). Physical mapping of rye genes determining micronutritional efficiency in wheat. In Plant Nutrition for Sustainable Food Production and Environment (pp. 287–288). Springer Netherlands. https://doi.org/10.1007/978-94-009-0047-9_84

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