Trichoderma: Multitalented Biocontrol Agent

Abstract

Trichoderma is a genus of fungi that has been widely studied for its ability to act as a biocontrol agent against plant pathogens. This review summarizes recent research on the mechanisms of action of Trichoderma as a biocontrol agent and its potential for use in sustainable agriculture. Trichoderma can control plant pathogens through various mechanisms, including competition for nutrients and space, mycoparasitism, and induction of systemic resistance in the host plant. The effectiveness of Trichoderma as a biocontrol agent depends on various factors, such as the species and strain used, the timing and method of application, and the environmental conditions. In addition to its biocontrol properties, Trichoderma can also promote plant growth and health by improving nutrient uptake and stress tolerance. However, the implementation of Trichoderma as a biocontrol agent in agriculture faces some challenges, such as the lack of standardized methods for production and application, and the need for further research to understand its interactions with other soil microorganisms. Overall, Trichoderma shows great potential as a sustainable alternative to chemical pesticides in agriculture, and further research and development are needed to maximize its efficacy and integration into farming practices.