Development of associations between microalgae and denitrifying bacteria in streams of contrasting anthropogenic influence

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Abstract

We compared the development of microalgal and bacterial-denitrifier communities within biofilms over 28 days in a restored-prairie stream (RP) and a stream receiving treated wastewater effluent (DER). Inorganic nutrient concentrations were an order of magnitude greater in DER, and stream waters differed in the quality of dissolved organics (characterized via pyrolysis-GC/MS). Biofilm biomass and the densities of algae and bacteria increased over time in both systems; however, algal and denitrifier community composition and the patterns of development differed between systems. Specifically, algal and denitrifier taxonomic composition stabilized more quickly in DER than RP, whereas the rates of algal and denitrifier succession were more closely coupled in RP than DER. We hypothesize that, under unenriched conditions, successional changes in algal assemblages influence bacterial denitrifiers due to their dependence on algal exudates, while under enriched conditions, this relationship is decoupled. Between-system differences in organic signatures supported this, as RP biofilms contained more labile, aliphatic compounds than DER. In addition, potential denitrification rates (DNP) were negatively correlated with the percentage of aromatic compounds within the biofilm organic signatures, suggesting a significant relationship between algal exudate composition and denitrification. These results are significant because anthropogenic factors that affect biofilm community composition may alter their capacity to perform critical ecosystem services. © 2011 Federation of European Microbiological Societies. Published by Blackwell Publishing Ltd.

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Peterson, C. G., Daley, A. D., Pechauer, S. M., Kalscheur, K. N., Sullivan, M. J., Kufta, S. L., … Kelly, J. J. (2011). Development of associations between microalgae and denitrifying bacteria in streams of contrasting anthropogenic influence. FEMS Microbiology Ecology, 77(3), 477–492. https://doi.org/10.1111/j.1574-6941.2011.01131.x

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