Abstract
The heat content of a lake consists of sensible and latent heat. It is convenient to take the reference level as the heat content of liquid water at the temperature of 0 C
Cite
CITATION STYLE
APA
Leppäranta, M. (2015). Thermodynamics of Seasonal Lake Ice. In Freezing of Lakes and the Evolution of their Ice Cover (pp. 91–135). Springer Berlin Heidelberg. https://doi.org/10.1007/978-3-642-29081-7_4
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