Perangkat Penghitungan dan Penentuan Kualitas Produksi Telur Ayam Berbasis Mikrokontroler Terintegrasi Smartphone

Abstract

Abstract Agribusiness nowadays is getting growing. Supported by the rapid growth of technology, encouraging companies to utilize modern technology in improving their productivities. Including the business engaged in the production of chicken eggs. At this time the manual system is still used in the activities of calculating the amount of production and control the selection of the feasibility of selling the production. The manual system takes a long time, human resources and calculation results are not accurate. It can also potentially lead to cheating of employees who are likely to manipulate production for personal gain. The loss of a company is an absolute consequence. One alternative solution to deal with the problem is to build an automated system. In the research that has been done, generated a system that is able to calculate and select the results of production that match the standards of selling and not appropriate. This system is built by combining hardware and software capabilities. The main components used, namely Ultrasonic Sensors that can detect every egg produced, Single Board Computare Raspberry Pi as master module who served as the main controller, light sensor to detect the quality of the feasibility of eggs and the database to record the amount of production. The system also integrates with the website and can be accessed via computer devices as well as other mobile devices. Thus the resulting system can minimize the loss of the company by producing an accurate production count calculation and production selection control produced according to the standard worthy of selling or not. This can make it easier for leaders and stakeholders to monitor mobile products. Keywords : Microcontroller, Chicken Egg Production, website, smartphone