Aquaculture's contribution to the human food basket is undeniable. One major issue however is to reduce its reliance on ingredients derived from feed grade fisheries. Recent research has contributed significantly towards this goal. © 2007 John Libbey Eurotext - All rights reserved.
CITATION STYLE
Kaushik, S. (2009). Nutrition et alimentation des poissons: Éléments pour un nouveau développement. Cahiers Agricultures, 18(2), 100–102. https://doi.org/10.1684/agr.2009.0280
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