Origin of Milk Fat Globules and the Nature of the Milk Fat Globule Membrane

  • Keenan T
  • Dylewski D
  • Woodford T
  • et al.
N/ACitations
Citations of this article
6Readers
Mendeley users who have this article in their library.
Get full text

Abstract

Available evidence suggests that milk fat globules originate from endoplasmic reticulum of mammary epithelial cells. The actual process by which these globules are formed is unknown, but there are indications that triglyceride-containing vesicles which bleb from...

Cite

CITATION STYLE

APA

Keenan, T. W., Dylewski, D. P., Woodford, T. A., & Ford, R. H. (1983). Origin of Milk Fat Globules and the Nature of the Milk Fat Globule Membrane. In Developments in Dairy Chemistry—2 (pp. 83–118). Springer Netherlands. https://doi.org/10.1007/978-94-010-9231-9_3

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free