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Virgin coconut oil: A nutraceutical and therapeutic food

  • Selvaraj K
  • Bharathi A
  • Sivakumar V
  • et al.
International Journal of Chemical Studies (2020) 8(3) 662-663
DOI: 10.22271/chemi.2020.v8.i3h.9282
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Abstract

… to get VCO>. In fermentation method, the VCO can be produced in a home- scale operation using ordinary kitchen utensils after extracting the coconut milk. The oil produced in this method is water – clear in colour. The VCO …

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APA

Selvaraj, K. V., Bharathi, A., Sivakumar, V., Karthikeyan, A., & Maheswarappa, H. (2020). Virgin coconut oil: A nutraceutical and therapeutic food. International Journal of Chemical Studies, 8(3), 662–663. https://doi.org/10.22271/chemi.2020.v8.i3h.9282

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